Recipes with buckwheat

Child

Buckwheat, cottage cheese souffle

500 g of cheese,

200 grams of buckwheat,

4 cups of natural milk,

200 g butter,

3 egg

Half a cup of sugar,

Saline to tasting.

Wipe the dumplings in a blender, bruise buckwheat and sifted done a sieve. Milk to seethe. Absorb the buckwheat flour in a natural milk, append the butter. Until a resulting mixing is languishing, separate yolks with whites. Combine a cooled mass with grated cheese, eggs yolks and saccharose and combine well. Chilled whites beaten with sol and evenly pour them into the chief cottage cheese and buckwheat mixture. Baking dish greased with oil and place in it the resulting "dough." Bake 15-20 min at 180 ° C. Dish up delicate souffle may garnish with berries and fruit, whipped serum or chocolate.

Resembling articles:

Child Child care online

Baby Newborn upkeep by month

Baby Supervision and service of the newborn

.



Похожие статьи

Ваше имя
Ваша почта
Город, область
Рассылка комментариев





Ввести код:
  • Pneumonia in infants
  • How old makeup differs with winter
  • Mums share the experience: a bag to the hospital
  • Tips for parents
  • Moms share their experience: thin hair maintenance of the giving birth
  • May I eat crab, eggs and seafood are pregnant or nursing?
  • Mums share their experience: infants's dowry
  • Mums share your experience: the treatment of a common cold during pregnancy
  • Clubfoot in Babies
  • Tips for moms and dads